Food-to-Flesh and the Global Food Crisis
The exploitation of other animals for food and other goods involves
more than the human privilege that comes from the direct exploitation
of other animals, it also come at the exploitation of the world's
hungriest people. So the rise in global food prices is not just linked
to the conversion of food crops like corn and soybeans into ethanol and
biofuels. This food-to-fuel conversion follows an older system where
food crops, also mainly corn and soybeans, are turned into flesh, eggs,
and dairy. (Read more...)
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